Food and service was good. Great ambience. The spinach artichoke appetizer with pita bread was soooo....good! Calamari was delicious too! I had a mozzarella hamburger with fries. My son had salmon entree and loved it. Every was great except the air conditioning was way too cold for me :)

#fistbump for Lonnie! What an all-around great time! The food was GREAT, the service was phenomenal, and the theming and decorations are on point! We had a pretty big group (6). Our server Lonnie was all over it! Not an empty glass, plenty of limes and lemon slices, but he did not smother us. The food was fresh and tasted. If you are looking for good food at theme park... this is your spot!!

Stopped in to have lunch during an averagely busy park day and thankfully there were some reservations left for the day so we were able to snag one and get sat right away. The atmosphere in here is always so beautiful and upbeat and it always looks so clean in there. Our server greeted us quickly and took our drink order. The only complaint I would have was that the Margarita that I ordered just tasted like juice, so much so that me and my husband thought she might've served us mocktails on accident. Aside from that all of the food that we ordered was amazingggg. I didn't get pictures but we ordered the Spanakopita dip and the Calamari to start and they were both so good. We were a little skeptical of the dip at first glance on the menu but when it arrived it was so so good. Then for entrees I got the fork knife and spoon grilled cheese and it was honestly one of the best things I've ever had. The soup on the bottom wasn't too runny and it was reminiscent of almost like a pasta sauce and it complimented the grilled cheese soo well. The top part of the grilled cheese was still super crispy and I personally didn't have any issues with sogginess. My husband ordered the burger and although he enjoyed it he did feel as though the outside of the patty was a little over charred. We also got the Graham Cracker bread pudding and Chocolate Hazelnut crème brûlée, and my husband felt as though the graham cracker crumbs on it weren't necessary and the crème brûlée didn't come with any cookie crumbles as listed on the menu so both desserts were just a little underwhelming. Overall a great experience:)

2nd time we come here, food is great, service not bad but a bit disorganized, our server (Jordan) was fantastic but he was swamped with many large tables. The restaurant is definitely one of the best of any theme park. The food tastes authentic with amazing flavors. The restaurant is huge and very well themed in Greek mythology. The chairs are super heavy so kids and not-so-strong adults may need a hand sliding them out; and they are not very comfortable . If you get a booth, then you don't have to worry about that. Trust me, make a reservation next time you go to Islands

This restaurant has such a cool atmosphere and really looks like you're inside a cave. The customer service was good. The chicken I ordered was delicious and a great portion size. The calamari was tasty also. The lamb loin seemed a bit small and wasn't flavorful.

Mythos is deemed the best theme park restaurant by theme park insiders for good reason! We did our research prior to visiting, so we got the most highly recommended items which included: 1) Spanakopita Dip - this is their signature appetizer which is similar to a spinach artichoke dip and comes with delicious crispy pita chips. The dip was very flavorful and not too heavy, making it perfect as a starting appetizer. 2)Calamari - Super tender and crispy! It comes with a delicious smoked paprika aiola which perfectly complements the calamari. 3) Sea scallop Asparagus Risotti- The scallops are the star of the show!! They were cooked to perfection and practically melted in my mouth. Each bite was a delightful experience. The risotto had a nice chew, made with non traditional risotto rice. Worth the price ($38) Total paid for all three dishes: $71.36 before tip The restaurant itself was clean and our server was very helpful with recommendations. We recommend making a reservation beforehand on the universal app because it does get busy.

As we walked through Universal, my family and I saw a big sign that read "Voted Best Theme Park Restaurant." As a family with three Yelp Elite members, we felt like we needed to be the judge of that. We went for an early dinner (5PM) on a Monday after going on lots of rides early on in the day. We put our name on the wait list. We were quoted 15 minutes but were seated in about 5 minutes. The interior is breathtaking. It felt like you were inside of a cave. There were beautiful fountains throughout the restaurant as well. Our server was quick and knowledgeable about the menu. We started off with a hummus and pita appetizer which was excellent. Although, the pita bread to hummus ratio was a little off. So a piece of advice would be to load up each dip of the pita with the hummus or else you are going to end up with leftover hummus with no pita to spread it on. My main dish was a brick oven roasted chicken. The portion size was massive so we definitely did not leave hungry. The chicken was tender and seasoned well. The fingerling potatoes and vegetables were a nice complement to the dish. Overall definitely would recommend Mythos to others.